dishes which do not contain gluten
We are able to prepare the following dishes without gluten – we must advise customers that as a small family run restaurant our dishes are all prepared in the same area.
Please always ensure that our staff are aware that you are ordering off the gluten free menu. Thank you for dining at Chizuru Tei. We hope you enjoy your meal.
Appetisers & SOUP
Edamame
Spicy Fried Edamame
Age Tofu Satay
Aubergine Sweet Miso
Chicken Satay
Spicy Salt and Pepper:
Tofu
Chicken
Squid
Prawn
Softshell Crab
Chicken & Sweetcorn Soup
NIGIRI SUSHI
​
Salmon
Squid
Sea Bream
Tuna
Prawns
Octopus
Surf clam
Sweet Shrimp
Scallop
Flying Fish Roe
SASHIMI
​
Sweet Shrimp
Sea Bream
Squid
Clam
Octopus
Salmon
Tuna
Scallop
Salmon Platter
​
6 pieces of Salmon Maki, 3 pieces of Salmon Sashimi and 2 pieces of Nigiri
​
CHIZURU SET CORNER
​
The chef will carefully select 3 or 5 types of sashimi from the catch of the day and serve you the most succulent slices
Omakase : 3 kinds of sashimi
10 pieces
Omakase: 5 kinds of sashimi
16 pieces
MAKI SUSHI – roll 6 pieces
​
Salmon
Tuna
Salmon Avocado
Tuna Avocado
Avocado
Cucumber
Spicy Tuna
TEMAKI – hand roll
Salmon avocado
Spicy Tuna
Soft shell crab
CHEFS RECOMMENDATION
Inside out roll - 8 pieces
Sesame Roll
Rainbow Roll
Norwegian Roll
FRIED NOODLES & RICE DISHES
Singapore Rice Noodles
King Prawn Fried Rice
Special Fried Rice
Salmon fried Rice
SIDE DISHES
Boiled Rice
Egg Fried rice
DESSERT
Coconut Ice Cream
Green Tea Ice Cream
Sesame Ice Cream
Chestnut Ice cream
Vanilla Ice cream
Strawberry Ice cream
Lemon Sorbet
Mango sorbet
Coconut Mochi Ice Cream
Sesame Mochi Ice Cream