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dishes which do not contain gluten 

We are able to prepare the following dishes without gluten  – we must advise customers that as a small family run restaurant our dishes are all prepared in the same area.

Please always ensure that our staff are aware that you are ordering off the gluten free menu. Thank you for dining at Chizuru Tei. We hope you enjoy your meal.

Appetisers & SOUP

 

Edamame

Spicy Fried Edamame

Age Tofu Satay

Aubergine Sweet Miso

Chicken Satay

Spicy Salt and Pepper:

Tofu

Chicken

Squid

Prawn

Softshell Crab

Chicken & Sweetcorn Soup

 

NIGIRI SUSHI

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Salmon

Squid

Sea Bream

Tuna

Prawns

Octopus

Surf clam

Sweet Shrimp

Scallop

Flying Fish Roe

 

SASHIMI

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Sweet Shrimp

Sea Bream

Squid

Clam

Octopus

Salmon

Tuna

Scallop

 

Salmon Platter

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6 pieces of Salmon Maki, 3 pieces of Salmon Sashimi and 2 pieces of Nigiri 

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CHIZURU SET CORNER

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The chef will carefully select 3 or 5 types of sashimi from the catch of the day and serve you the most succulent slices

 

Omakase : 3 kinds of sashimi

10 pieces

Omakase: 5 kinds of sashimi

16 pieces

 

  

MAKI SUSHI – roll 6 pieces

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Salmon

Tuna

Salmon Avocado

Tuna Avocado

Avocado

Cucumber

Spicy Tuna

 

TEMAKI – hand roll

 

Salmon avocado

Spicy Tuna

Soft shell crab

 

CHEFS RECOMMENDATION

Inside out roll - 8 pieces

 

Sesame Roll

Rainbow Roll

Norwegian Roll

 

FRIED NOODLES & RICE DISHES

 

Singapore Rice Noodles

King Prawn Fried Rice

Special Fried Rice

Salmon fried Rice

 

SIDE DISHES

 

Boiled Rice

Egg Fried rice

 

DESSERT

 

Coconut Ice Cream

Green Tea Ice Cream

Sesame Ice Cream

Chestnut Ice cream

Vanilla Ice cream

Strawberry Ice cream

Lemon Sorbet

Mango sorbet

Coconut Mochi Ice Cream

Sesame Mochi Ice Cream

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